Menu

Starters

150 g Bruschetta al pomodoro

65,-

300 g Mozzarella with avocado, cherry tomatoes, lettuce and balsamic reduction

109,-

80 g Carpaccio con parmigiano

 marinated thin slices of roast sirloin with parmesan shavings and rucola

129,-

100 g Salmon tartar with red onion, lime dressing and roasted toast

159,-

Soups

Strong beef broth with meat, noodles and vegetable

65,-

Soup of the day

45,-

Salads

300 g Mixed salad with honey-mustard dressing, grilled goat cheese, pear chutney and cherry tomatoes

179,-

300 g Mixed salad with dry tomatoes and olives

145,-

300 g Mixed salad with grilled chicken breast, grilled pear and balsamic reduction

189,-

Pasta and risotto

300 g Spaghetti aglio olio e peperoncino with parmesan

135,-

360 g Spaghetti primavera

(red onion, garlic, zucchini, pepper, cherry tomatoes, arugula, parmesan)

149,-

360 g Spaghetti carbonara with parmesan

165,-

360 g Tagliatelle with ragu bolognese and parmesan

165,-

360 g Tagliatelle with salmon, cognac, cream and spinach

189,-

380 g Gnocchi with chicken breast, cream, cherry tomatoes and spinach

175,-

320 g Risotto with mushrooms, rucola and parmesan

159,-

360 g Risotto with chicken breast, dry tomatoes, spinach and parmesan

165,-

We also gladly prepare gluten-free pasta

Czech cuisine

200 g Bohemian beef goulash with red onion served in bread

189,-

180 g Confit duck leg with red cabbage, apples and Carlsbad dumplings

225,-

1 000 g Slow grilled pork knee with beer, mustard, horseradish, gherkin, chilli peppers and bread

235,-

200 g Chicken schnitzel with potatoes and gherkin

165,-

Bar snacks

120 g Pickled Hermelin cheese with chilli pepper

65,-

100 g Homemade pork brawn with onion and vinegar

65,-

80 g Salted roasted almonds

75,-

200 g Fresh potato chips with garlic sauce

65,-

Desserts

2 ks Chocolate profiteroles

75,-

Hot raspberries with vanilla ice cream

75,-

Pizza

Focaccia (olive oil, garlic, rosemary)

94,-

Margarita (sugo, cheese, fresh basil)

154,-

Funghi (sugo, cheese, champignons)

164,-

Ham (sugo, cheese, ham)

174,-

Brokoli (cream, broccoli, ham, cheese, corn)

184,-

Salame (sugo, cheese, spicy salami)

174,-

Capricciosa (sugo, cheese, ham, champignons)

184,-

Hawai (sugo, cheese, ham, pineapple)

184,-

Quattro formaggi (cream, mozzarella, gorgonzola, talegio, grana padano)

204,-

Napoletana (sugo, cheese, fillets of anchovies, tomatoes, black olives)

219,-

Tonno (cream, cheese, tuna, red onion, olives)

194,-

Parma (sugo, cheese, parma ham, rucola)

219,-

Spinaci di pollo (cream, cheese, chicken, spinach, garlic)

199,-

Mexico (sugo, cheese, ventricina, corn, pepper, egg, chili)

199,-

Vegetariana (sugo, cheese, tomatoes, pepper, corn)

175,-

Spinaci (sugo, cheese, spinach, egg)

175,-

We reserve the right to change the pricelist. Nolita Ristorante 2019 |